Mahalo nui iā Chongqing Dunheng Catering Management Co., Ltd. no ka loaʻa ʻana o ka palapala ISO 22000 a me ka HACCP palekana meaʻai a me ka palapala HALAL. Ma ke ʻano he alakaʻi alakaʻi o ka waiu waiu kīʻaha kīʻaha e like me ka waiū kī pauka, jam, syrup, popping bob...
Ua hauʻoli ʻo Chongqing Dunheng Catering Management Co., Ltd. i ka hāʻawi ʻana i ka kūleʻa nui i loaʻa iā ia ma ka 15th China (Chongqing) Hotpot Food Culture Festival a me ka 8th China (Chongqing) International Hotpot Industry Expo. Ka...
Ua hauʻoli ʻo Chongqing Dunheng Catering Management Co., Ltd. i ka hoʻolaha ʻana i kona komo ʻana i ka 15th China (Chongqing) Hotpot Food Culture Festival a me ka 8th China (Chongqing) International Hotpot Industry Expo. E mālama ʻia kēia hanana i manaʻo nui ʻia mai ...
Hoʻomākaukau mua: Hoʻomākaukau ʻia nā mea hana: Hana ʻia ka Yogurt e like me kēia: Ke ʻano: 100g o ka mea inu waiu: 100g o ka mea inu ʻawaʻawa ʻono = [1:1] = [Ka inu waiu i hoʻomākaukau ʻia ma hope o ka hoʻoulu ʻana: Inu ʻawaʻawa ʻono] E hoʻokomo iā lākou i loko o kahi b...
Hoʻomākaukau mea maka: Mixue Jasmine Tea Ke ʻano hoʻomākaukau: ʻO ka ratio o ke kī i ka wai he 1:30. Ma hope o ka kānana ʻana i ke kī, hoʻohui i nā pahu hau a ʻo ka ratio o nā lau kī he 1:10 (tea: hau=1:10). Hoʻomoʻa i 20g o nā lau kī, hoʻohui i 600ml o ka wai wela (ka mahana wai 70-...
Ua hauʻoli ʻo Chongqing Dunheng Catering Management Co., Ltd. i ka hoʻolaha ʻana i kona komo ʻana i ka 8th China International Food and Beverage Expo. E mālama ʻia ka hanana mai Kepakemapa 15th a 17th ma ka Changsha International Convention and Exhibition Center ma Hunan, Chi...
Hoʻomākaukau Mea Maka: Mixue Jasmine Fragrant Tea Soaking Method: ʻO ka ratio o ke kī i ka wai he 1:30, a ma hope o ke kānana ʻana i ke kī, ʻo ka ratio o ka hau i ke kī he 1:30 (tea: hau=1:10). E hoʻokuʻu i 20g o ke kī, e hoʻohui i 600ml o ka wai wela (ka mahana o ka wai 70-75 ℃), a hoʻomoʻa no 8 ...
Ka hoʻomākaukau ʻana i nā mea maka: Mixue Four Seasons Spring Tea Preparation Method: The ratio of tea to water is 1:30, a ma hope o ka kānana ʻana i ke kī, e hoʻohui i ka hau i ka ratio o ke kī me ka wai he 1:10 (tea: hau=1:10). E hoʻokuʻu i 20g o ke kī, e hoʻohui i 600ml o ka wai wela (ka mahana wai 70-75 ...
Hoʻomākaukau Mea Maka: Mixue White Peach Oolong Tea Preparation Method: ʻO ka ratio o ke kī i ka wai he 1:30, a ma hope o ke kānana ʻana i ke kī, ʻo ka ratio o ka hau i ke kī he 1:30 (tea: hau=1:10). Hoʻomoʻa i 20g o ke kī, hoʻohui i 600ml o ka wai wela (ka mahana wai 70-75 ℃), kahi ...
Ka hana ʻana i ka pāpaʻi waiu kiʻi: ʻO ka waiū kūikawā i loaʻa i ka mea inu 200g: waiu pāpaʻi pauka 200g: wai maʻemaʻe 100g, e hoʻoulu me ka wikiwiki haʻahaʻa 1 mea hana no kahi o 30 kekona (ma hope o ka hui ʻana i ka pauda a me ka wai), huli i ka mīkini wikiwiki kiʻekiʻe loa a hoʻoulu no 1 mau minuke a 2 mau minuke. E paʻi no mākou ma hope ...
Ka hana ʻana i ka pāpaʻi waiu tiʻi: Ka waiū kūikawā i loko o ka mea inu 200g: waiu pāpaʻi pauka 200g: wai maʻemaʻe 100g, e hoʻoulu i ka māmā haʻahaʻa 1 mīkini no kahi o 30 kekona (ma hope o ka hui ʻana i ka pauda a me ka wai), e huli i ka mīkini wikiwiki kiʻekiʻe loa a hoʻoulu no 1 mau minuke a 2 mau minuke. Kuʻi no ka hoʻohana ma hope...
KaʻAnuʻu Hana 1: E hoʻohui i ka 45ml o ka waiū i hui pū ʻia i ka shaker, 200ml o Jinyun ʻeleʻele kī soup, a me 15ml o ka ʻeleʻele kōpaʻa syrup KaʻAnuʻu 2: [Ice: 150g o nā pahu hau i hoʻokomo ʻia i loko o kahi haʻalulu, a hui pū ʻia ka mea lulu] [Heat: Heat 150ml o ka wai a hoʻoulu i ka inu wela ... (