- Mahele 4

ʻO ka ʻeleʻele mauʻu me ke kī ʻeleʻele ʻeleʻele a me nā pōlele kalo ʻo Assam
na ke kahu ma 2023-08-08
ʻO ka hoʻomākaukau ʻana i nā mea waiwai: Assam ʻeleʻele ʻeleʻele brewing ala: ʻO ka lakene o ke kī i ka wai he 1:40, brew 20g o ke kī, hoʻohui i 800ml o ka wai paila (ka mahana o ka wai ma luna o 93 ℃), hoʻomoʻa no 10 mau minuke, hoʻoulu iki i ka waena, kānana i ke kī, uhi a uhi i ka hapalua kī, a wa...
Heluhelu hou aku
ʻO Super Fruit Bubble Tea Strawberry Fresh Orange Bobo
na ke kahu ma 2023-08-02
ʻO ke ʻano hana brewing o Mixue jasmine ti: ʻO ka ratio o ke kī i ka wai he 1:30, a ma hope o ke kānana ʻana i ke kī, ʻo ka ratio o ka hau i ke kī he 1:10 (tea: hau = 1:10). E hoʻomoʻi i 20g o nā lau kī, e hoʻohui i 600ml o ka wai wela (ma 75 ℃), a e hoʻomoʻa no 8 mau minuke. E ho'āla iki d...
Heluhelu hou aku
ʻO Jasmine Tea Lemon Passion Fruit Jam No ka Passion Fruit Yangleduo Bubble Tea
na ke kahu ma 2023-07-31
Hoʻomākaukau i nā mea maka: Mixue jasmine kī brewing ala: ʻO ka ratio o ke kī i ka wai he 1:30, a ma hope o ke kānana ʻana i ke kī, ʻo ka ratio o ka hau i ke kī he 1:10 (tea: hau=1:10) Soak 20g o nā lau kī, hoʻohui i 600ml o ka wai wela (ma 75 ℃), a hoʻomoʻa no 8 mi...
Heluhelu hou aku
Pudding pulu waina Crispy Bobo Bubble Tea
na ke kahu ma 2023-07-27
No ka hoʻomākaukau ʻana i ke kī ʻeleʻele: ʻO ke ʻano o ke kī i ka wai he 1:40. E hoʻokuʻu i 20g o nā lau kī, e hoʻohui i 800ml o ka wai paila (ka mahana o ka wai ma luna o 93 ℃), e hoʻonā no 8-9 mau minuke, e hoʻoulu iki i ka waena, kānana i nā lau kī, uhi a uhi i ke kī.
Heluhelu hou aku
Hoʻohana ʻia ke kī ʻeleʻele mauʻu no nā momi tapioka ʻaʻole i hoʻomoʻi waiu
na ke kahu ma 2023-07-24
Hoʻokaʻawale i nā mea waiwai: Assam tea Brewing ala: ʻo ka ratio o ke kī i ka wai he 1:40, brew 20g o ke kī, hoʻohui i 800ml o ka wai paila (ka wela o ka wai ma luna o 93 ℃), hoʻoluʻu no 10 mau minuke, hoʻoulu iki i ka hapalua, kānana. ke kī, uhi hapalua a uhi hapa i ke kī no 5 minu...
Heluhelu hou aku
Hoʻohana ʻia ka Blue Citrus Beverage Cocktail Syrup no nā pōpō tapioka liʻiliʻi o lalo o ka wai momi keʻokeʻo jade
na ke kahu ma 2023-07-20
E hoʻolapalapa i nā pōpō tapioka liʻiliʻi: ʻo ka ratio o nā pōpō tapioka liʻiliʻi i ka wai he 1:6-8 (ua hoʻoponopono ʻia ka nui o ka wai e like me ke kūlana maoli). Ma hope o ka hoʻolapalapa ʻana i ka wai, e ninini i ka laiki dumpling i loko. E hoʻomoʻa iā ia ma luna o ke ahi kiʻekiʻe 3500w. Ma hope o ka lana ʻana o nā pōpō tapioka liʻiliʻi (...
Heluhelu hou aku
Bubble Tea—waiu hupa pauda mango puree no Cheese Mango
na ke kahu ma 2023-07-18
Prefabrication ma mua: ka brewing ala o Mixue jasmine papa ʻala: ʻo ka ratio o ke kī i ka wai he 1:30, ma hope o ke kānana ʻana i ke kī, ʻo ka ratio o ka hau i ke kī he 1:10 (tea: hau = 1:10), brew 20g o ke kī, hoʻohui i 600ml o ka wai wela (ka mahana wai 75 ℃), a pēlā ...
Heluhelu hou aku
Kiʻi ʻōhuʻu pāpaʻi Strawberry
na ke kahu ma 2023-07-12
Prefabrication ma mua: Mixue jasmine scented papa brewing method: the ratio of ti to water is 1:30, after filtering out ti, the ratio of ice to ti is 1:10 (tea: ice=1:10) Soak 20g of ti lau, hoʻohui i 600ml o ka wai wela (ma 75 ℃), a e hoʻomoʻa no 8 mau minuke. E hoʻoulu iki i ka wā braisi...
Heluhelu hou aku
ʻO ka paʻakai paʻakai paʻakai waiu uhi pauda no ka paʻakai waina
na ke kahu ma 2023-07-12
ʻO ke ʻano o ka hoʻomākaukau ʻana i nā mea kanu: ʻO ke ʻano o ka pāpale waiu 1: 100g o ka waiū i loko o ka mea inu (i hoʻopaʻa ʻia ma mua o ka hoʻohana ʻana): 100g o ka wai hau: 100g o ka pauka pāpaʻi waiū maoli=【 1: 1: 1 】 E hoʻokomo i loko o ka mea hui a hoʻoulu i ka wikiwiki. no 30 kekona a 1 minuke (hiki i 2 mau minuke ua lawa...
Heluhelu hou aku
Kīkī Peach
na ke kahu ma 2023-06-26
Prefabrication ma mua: Mixue jasmine scented papa brewing method: the ratio of ti to water is 1:30, after filtering out ti, the ratio of ice to ti is 1:10 (tea: ice=1:10) Soak 20g of ti lau, hoʻohui i 600ml o ka wai wela (ma 75 ℃), a e hoʻomoʻa no 8 mau minuke. E hoʻoulu iki i ka wā o ka braising...
Heluhelu hou aku
Mango Grapefruit bubble kī
na ke kahu ma 2023-06-21
Hiki ke hoʻoinu ʻia ka ʻiʻo mango i ʻoki ʻia i Mixue F55 fructose e hoʻolōʻihi i ka manawa mālama. Hiki ke ho'opa'a 'ia ma mua o ka ho'ohana 'ana i ka Papa 1; E kaupaona i 40-50g o ka mango hou, 50g o Mixue mango jam, 200g o ka pahu hau, a me 50g o ka wai ma ka unahi uila me ka mīkini hau one. E pani i ke poʻi ...
Heluhelu hou aku
ʻAla ʻulaʻula piha
na ke kahu ma 2023-06-21
ʻO ke ʻano hana brewing o Mixue Jasmine Fragrant Tea: ʻo ka ratio o ke kī i ka wai he 1:30, a ʻo ka ratio o ka hau i ke kī he 1:10 ma hope o ke kānana ʻana i ke kī (tea: hau = 1:10) Soak 20g o nā lau kī, e hoʻohui i 600ml o ka wai wela (ma 75 ℃), a hoʻomoʻa no 8 mau minuke. E hoʻoulu iki i ka wā o ka braising, kānana i ka...
Heluhelu hou aku